Christina Tosi, of Milk Bar fame, has created an online community of home bakers. Every day on her Instagram account, she posts a photo of ingredients for the next day’s mystery dish. Then she goes live to reveal the recipe, and takes you through it step by step. It’s silly and fun, and the recipes are simple takes on classic sweets.

https://www.christinatosi.com/recipes

Milk Bar is a sweet (and occasionally savory) shop that’s been turning familiar treats upside down and on their heads, shaking up the dessert scene since 2008.

Founded by James Beard award-winning pastry chef Christina Tosi, Milk Bar first opened its doors in NYC’s East Village, and soon developed a loyal fanbase.

Recently profiled on Netflix’s docu-series Chef’s Table, Tosi is known for combining her formal culinary training and her informal obsession with home baking, grocery store staples and classic American sweets, with menu items like the Compost Cookie®, layer cakes with unfrosted sides, Cereal Milk™ Soft Serve, Milk Bar Pie and more.